Ask and you shall receive. I was asked to share this recipe so I thought I would just post it for everyone to read. Because I am nice like that. :)
Chicken Wild Rice Soup
As you know I will buy a rotisserie chicken and take the white meat off. I put everything else, bones and dark meat, into a big stock pot. Cover with water. Cook for 2-3 hours. Drain and voila you have chicken stock. YUMMY CHICKEN STOCK.
So, I take the chicken stock and add carrots, celery, onion, wild rice, chicken and your spices. Usually I will add garlic, a couple bay leaves, coriander, cumin, pepper and lots of salt.
I don't know exact amounts. I just add, taste, add and taste some more.
I then cook until the rice is done.
Superdad really loves this soup. I am cooking some as I type this post. I hope you enjoy it as much as we do.